Hello girls, how are you? As most of us are opting to work from home these days, I thought I'd share another iced tea recipe that would be perfect for these beautiful hot summer days.
As always, best paired with plant-based cheese, berries & delightful conversations.
note: the below makes two servings.
1 teaspoon Radiance blend
2 -3 nectarines, sliced into cubes
1/2 teaspoon apple cider vinegar
Mint leaves (or your favourite garden herb!)
• Steep Radiance & nectarine cubes in room - warm temperature filtered water (approx 450ml) in a glass bottle for at least 2 hours (or longer if preferred).
• Serve the infusion into two separate glasses. Optional - add a teaspoon of maple syrup
• Top up with ice cubes.
• Garnish with your favourite garden herb ( I used mint here).
• Enjoy with a loved one x